ASB Production Food Service Worker Float (30) - Vacancy ID: 122828

Are you looking for a variety to your workday? If your answer is yes, this is a position for you. We are looking for team players to join our Food Production Center. This position will be responsible for floating out to elementary or secondary schools when necessary for coverage, of which training will be provided. Flexible times employee will need to be available are from 6:30 am - 6:15 pm, as you could be working split shifts at various locations based on the needs of the day. When employee is not needed at a site, work times will be 7:00 am - 1:15 pm and will involve repetitive movements in a production line. The position is guaranteed a minimum of 30 hours per week based on a five day school week. A valid driver's license will be necessary. Safety and Sanitation: Maintain proper food handling, heating, cooling and storage techniques to ensure efficient operations and eliminate waste and spoilage. To comply and maintain the sanitary standards as stated in the Wisconsin Administrative Code of the Department of Health and Social Services Chapter HSS 196. Notify immediate supervisor of signs of food mishandling, spoilage or any improper food handling practice.